YARENH
YARENH Boning Fillet Knife 6 Inch, Professional Kitchen Chef Knife, 73 Layers Damascus High Carbon Steel, Full Tang Sandalwood Handle, FYW Series
YARENH Boning Fillet Knife 6 Inch, Professional Kitchen Chef Knife, 73 Layers Damascus High Carbon Steel, Full Tang Sandalwood Handle, FYW Series
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About This
- [Exquisite Design]: European and American design are applied to the handle and blade of YARENH boning knife, which is specialized, fashionable, beautiful, and aesthetic. This kitchen knife is also a great gift for every occasion and for everyone.
- [Sharp Damascus Steel Blade]: This cooking knife is suitable for mincing, slicing and dicing. It likes heating butter when you cut with it; it is easy and accurate to cut vegetable, fruit, fish, and meat.
- [Comfortable Handle]: The outstanding design of natural Sandalwood handle meets the requirements of human engineering. The agility and comfort make you control the cutter easily.
- [Damascus Steel Material]: The 73-layer Damascus steel is used for blade. The material of steel core is high-carbon steel 10Cr15CoMoV with 1.0% carbon content. The Rockwell hardness is about 62 HRC. Vacuum heat treatment and nitrogen cooling technique are implemented, thus get the best characterization of the steel.
- [Full Tang Handle]: Double forged full-tang from the blade all the way to the base of the handle, full tang handle offer a secure, non-slip and comfortable grip.
Overview
- Blade Material : 73-layer Damascus Steel, Alloy Steel, High Carbon Stainless Steel
- Brand : YARENH
- Color : Red&Yellow Sandalwood Handle, Silver Damascus Steel Blade, Honbazuke Sharpening, Full Tang, Premium Packaging Red&Yellow Sandalwood Handle, Silver Damascus Steel Blade, Honbazuke Sharpening, Full Tang, Premium Packaging
- Handle Material : Natural Sandalwood, Stainless Steel
- Blade Edge : Double Bevel, Plain
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