About This

• 【 Japanese Craftsmanship】 Forged from authentic Japanese VG10 steel and refined through oil quenching, every blade is hand-finished using the traditional Honbazuke sharpening method. With a Rockwell hardness of 60–62 HRC, it delivers superior edge retention and cutting performance—outlasting and outperforming ordinary japanese bread knife.
• 【Damascus Precision & Beauty】 The 8-inch damascus bread knife blade is laser-controlled to a precise 15° edge, ensuring clean and effortless cuts. Damascus cladding provides durability and rust resistance, making it a reliable blade for years of daily cooking—functional strength paired with timeless style.
• 【Ergonomic Olive Wood Handle】 Made from natural olive wood, the handle offers a warm, organic feel and enduring strength. Theserrated bread knife sloped bolster design supports a secure pinch grip, ensuring comfort, stability, and control during extended use. Every cut feels balanced and effortless, whether you’re a home cook or a professional chef.
• 【Razor-Sharp Versatility】 Laser-calibrated and hand-sharpened, this wooden bread knife glides through meat, fish, vegetables, and herbs with ease. A true all-purpose tool, it offers professional performance in any kitchen, whether you’re preparing quick weeknight meals or gourmet feasts.
• 【Gift-Ready & Lifetime Warranty】 Packaged in a elegant gift box, this japanese knife is a thoughtful choice for weddings, holidays, or any occasion. Backed by strict quality control and a lifetime warranty, we ensure peace of mind—simply contact us anytime.

Overview

• Blade Material : Alloy Steel
• Brand : TIVOLI
• Color : Brown (handle), Silver (blade)
• Handle Material : Olive Wood
• Blade Edge : Serrated